I couldn't have asked for a better Saturday morning. What was planned as a 30 minute trip to a friend's farm, became a three hour tour. I was not left stranded on a desert island, but instead, came home with eleven dozen cage free eggs, some grass fed beef and chicken, and cow pies ground into my floor mats to prove it. The husband will kill me; but first, he shall eat well.
Harry and Jennifer Huf run Slow Food Farms, a sustainable farm in Thorndale, Texas. Every measure is taken to ensure the animals live a healthy, happy life. Jennifer has a relationship with her animals, and knows many of them by name. Each critter has a story; and after the short time I was here, I knew their personalities as well.
Join me as I show you around their sustainable farm.... The whole experience was such a whirl-wind; now I know next time I'm taking a three hour tour, I'm bringin' me a notepad!! I had Jennifer help with describing the pictures since I couldn't remember the names and ages of all the critters. Her descriptions are hilarious!
First, the little